King Prawn and Chicken Satay Stir Fry
King Prawn and Chicken Satay Stir Fry

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, king prawn and chicken satay stir fry. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

King Prawn and Chicken Satay Stir Fry is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. King Prawn and Chicken Satay Stir Fry is something which I have loved my entire life. They’re nice and they look wonderful.

This Satay Chicken Stir Fry is a firm favourite at my local Chinese take out! Made from scratch and easy to make, this will satisfy your satay craving! The CHINESE takeout version of chicken satay!

To get started with this recipe, we have to first prepare a few ingredients. You can have king prawn and chicken satay stir fry using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make King Prawn and Chicken Satay Stir Fry:
  1. Make ready 3 tbsp extra virgin olive oil
  2. Take 1 large onion finely chopped
  3. Take 4 clove garlic finely chopped
  4. Take 2 chilli peppers de-seeded and finely chopped
  5. Take 1 green pepper diced
  6. Get 1 red pepper diced
  7. Get 4 carrots peeled and cut into thin strips
  8. Take 240 grams peanut satay sauce
  9. Prepare 4 cup medium egg noodles
  10. Make ready 2 chicken breasts de-skinned and boned cut into bite size strips
  11. Take 10 king prawns de-shelled

This superb seafood stir fry is a quick cook, so have all your ingredients prepared before you turn the heat on. Spring onions, garlic and ginger give an authentic Cantonese Add the prawns to the garlic and ginger, fry for one minute, tossing the wok or stirring the prawns with a spoon a couple of times. This recipe meets all of the following criteria Pour over Wattie's Wok Creations Malaysian Peanut Satay Stir-fry Sauce. Continue to cook while stirring through the sauce until the prawns are pink and cooked and vegetables are crisp and tender.

Instructions to make King Prawn and Chicken Satay Stir Fry:
  1. Heat oil in wok/large pan over a moderate heat.
  2. Add onions and garlic. Cook until soft.
  3. When soft add peppers, carrots, chilies and cook for about 5 mins.
  4. Add chicken and stir in.
  5. Add Satay sauce and cook for about 2 mins.
  6. Add king prawns.
  7. Add noodles and cook for about 2 mins.
  8. Season to taste and enjoy.

For stir-fry, heat a large nonstick skillet over high heat. Heat all ingredients for sauce together in a small pot over low heat, stirring the sauce until all ingredients are combined. Delicious chicken satay or grilled chicken skewers marinated with spices and served with peanut sauce. Yes, satay is very healthy as the spices used in the marinade have a lot of nutrients and health benefits, for example Combine the chicken and the Marinade together, stir to mix well. This simple yet sophisticated stir fry of the Soy Sauce King Prawn, or 豉油王煎蝦, is a dish that tests the wok skills.

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