Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer
Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Chicken and pineapple are a perfect match for the grill. Top with lemony yogurt sauce for an easy summer meal. Kabobs are always a fun choice and a great way to celebrate grilling season.

Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer using 23 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer:
  1. Prepare Nachos
  2. Make ready 1 Avocado
  3. Get 1 Onion
  4. Get 1 clove Garlic
  5. Get 1 tomato
  6. Get 1 lime
  7. Make ready To taste Tomato and chilli salsa (store bought)
  8. Make ready 30ml Cheddar cheese grated
  9. Take 30ml Mozzarella cheese grated
  10. Get Fillet chicken
  11. Get 1 tsp chicken spice
  12. Prepare 1 tsp crushed red chilli
  13. Make ready 2 tsp Lemon juice
  14. Prepare 2 eggs
  15. Make ready As needed bread crumbs
  16. Take As needed frying oil
  17. Get Mini corn cobs
  18. Make ready 1 tablespoon butter
  19. Prepare Pineapple
  20. Get Grapes
  21. Get Mint
  22. Prepare To taste Salt
  23. Prepare To taste Pepper

The most common mini corn cobs material is metal. Nacho chips are crispy treat for your taste buds and tooth. The characteristics of corn chips are quite different from other chips due to the combination of maize flour and plain flour. The methods of making nacho chips is easy.

Instructions to make Nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer:
  1. I purchased the nacho chips from a local grocery store. You can use which ever brand u prefer. I made the guacamole with avocado peeled and liquidized to a smooth consistency. I then added finely chopped onion, 1 clove of garlic minced, chopped ripe tomato, the juice of 1 lime, salt and pepper to taste. Mix all into the avocado and spread onto the nachos. Follow with the salsa and lastly spread evenly the cheddar and mozzarella cheese. Place in oven at 180C until the cheese melts.
  2. The crumbed chicken was made: wash and cut fillet chicken, add chicken spice, crushed red chilli and a dash of salt and black pepper. 2 teaspoons of fresh lemon juice. Whisk 2 eggs in as bowl and dip the chicken strips one by one in the egg mixture. Cover with bread crumbs of your choice and lastly fry in medium heat frying oil till crisp and golden.
  3. I lightly stir-fry the mini corn cobs in some butter.
  4. Made a fruit skewer with pineapple, grapes and add mint to garnish.
  5. Enjoy!

They are readily available in India but making them at home is healthy and. Sheet Pan Nachos - Loaded nachos that are guaranteed to be a crowd-pleaser! Simply layer your toppings, bake onto a sheet pan and serve. Place tortilla chips in a single layer onto the prepared baking sheet. Top with ground beef mixture, black beans, corn and cheeses.

So that’s going to wrap it up for this exceptional food nachos, crumbed chicken pieces, mini corn cobs, pineapple grape and mint fruit skewer recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!