Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, shish taouk. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Try this Authentic Shish Tawook recipe - a popular Lebanese grilled chicken skewers recipe. It's tender juicy chicken marinated in yogurt, lemon and garlic. Shish Tawook (or Shish Taouk) is a traditional Middle Eastern marinated chicken dish.
Shish taouk is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Shish taouk is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook shish taouk using 28 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Shish taouk:
- Prepare For chicken marination:
- Make ready 2 chicken breast cut into cubes
- Take 3 tsp tikka masala
- Prepare 1 tsp red chilli powder
- Take 1 tsp black pepper powder
- Make ready to taste Salt
- Make ready 1/2 cup Hung yogurt
- Get 1/2 cup fresh cream
- Make ready 1/4 cup mayonnaise
- Get 4 tbsp lemon juice
- Prepare Stir fried vegetables:
- Make ready 2-3 medium boiled potatoes cut into cubes
- Make ready 2-3 capsicum cut into cubes
- Get 4-5 medium tomatoes cut into cubes
- Get 4-5 onions cut into cubes
- Get 1 cup cabbage cut into cubes
- Take 4-5 bullet green chillies
- Get to taste Salt
- Get 1 tsp oregano crushed
- Make ready 1/2 tsp black pepper powder
- Get 1/2 tsp red chilli flakes
- Prepare 1/2 tsp garam masala
- Take 4-5 tbsp oil
- Prepare For frying chicken:
- Make ready Oil to shallow fry
- Take Soaked skewers
- Make ready 1 small piece of coal
- Get 1 tsp ghee
Shish Tawook is a tasty grilled chicken breast sandwich that is served with Lebanese garlic dip Shish Tawookcan be one of the tastiest chicken Kabobs around. The name points to its Turkish. Shish Taouk - Lebanese Chicken Skewers Recipe. Looking for Arabic food recipes and ideas.
Instructions to make Shish taouk:
- In a big mixing bowl add chicken and all the ingredients for marination and mix well. Refrigerate for at least 1 hour or keep overnight.
- Now in a non stick wok or pan, heat about 1/2 or 3/4 cup oil and meanwhile set the chicken chunks onto the skewers.
- Shallow fry the chicken on medium high flame for about 2-3 mins each side.
- Meanwhile in another wok or pan add 4 tbsp oil and add all the vegetables cut into big cubes. Add all the spices for vegetables and fry on medium high flame.
- Now heat the coal and place all the cooked chicken skewers on the vegetables.
- Place a small piece of aluminium foil and place the coal on it. Add ghee on the coal and cover the lid of the wok for about 3-4 minutes.
- Serve the vegetables and chicken skewers with simple boiled rice.
Explore the taste of Arab cuisine including cooking tips at arabic-food.blogspot.com. Shish Taouk: The first time I heard of this recipe was when I went to a restaurant called kaffiah for our anniversary. They served us Our starter, some pineapple and onion salad and some tomato bruschetta. Shish Taouk - Lebanese Chicken Skewers. I found this Shish Taouk recipe in An Edible Mosaic: Middle Eastern Fare with I chose Shish Taouk first based on the ease of the recipe.
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