Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, barbecue sub. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Barbecue sub is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Barbecue sub is something which I’ve loved my entire life. They are fine and they look wonderful.
That's exactly what these Barbecue Meatball Subs do for me. When I was young my sister and I would come up to Colorado for a week or so during the summer and visit our grandparents. In this week's episode of Tips & Techniques Chef Tom takes us back to barbecue basics, once again, and teaches us how to make a sweet tomato based barbecue.
To begin with this recipe, we must first prepare a few components. You can cook barbecue sub using 19 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Barbecue sub:
- Prepare 1/2 kg Chicken cubes
- Get 3-4 tbs Tandoori masala
- Get 1/2 cup yogurt
- Prepare 1 tsp red chilli powder optional
- Get 2-3 tbs Lemon juice
- Prepare 1 tsp ginger garlic paste
- Get 6-8 Bun
- Prepare 6-8 Salad leaf
- Take 1 Cucumber sliced
- Make ready 1 tomato sliced
- Get 1 onion sliced
- Prepare 3-4 jalapenos
- Prepare 3-4 tbs ketchup
- Prepare 3-4 tbs mayonnaise
- Take 2-3 tbs chilli garlic sauce
- Get 3-4 tbs thousand island sauce
- Take 2 tbs mustard sauce
- Prepare 2 tbs barbecue sauce
- Get 6-8 Cheese slices
For some it's a path to salvation. It is the pride of nations. A symphony of meat and fire, Barbecue shows us how an everyday ritual is shared by cultures around the world, as a way to celebrate community, friendship, and tradition. They made great barbecued meatball subs!
Steps to make Barbecue sub:
- Marinate chicken with tandoori masala yogurt chili powder and lemon juice for atleast 1 hour
- Cook until tender and all masala stick to cubes
- Slightly toast or warm the bun (optional step)
- Assemble the sub,put salad leaf chicken cubes and cheese slices,
- Microwave for 15 to 20 sec
- Put all the sliced veggies
- Drizzle all the sauces and enjoy
If you barbecue or grill with any frequency, you'll want to make big batches of this all-purpose barbecue spice rub and sauce combo—they store well in the pantry and fridge (respectively). Barbecue FAQ looks to cover all aspects of BBQ: Recipes, Equipment Reviews, and Barbecue Not everyone has a hands on guide to teach them BBQ. It's my hope that Barbecue FAQ can be that. Wood fired barbecues are the evolution of the classic embers' barbecue and they are made up of a basin where you put the charcoal, a metal grid over it, where you put the food to cook. Add more barbecue techniques to your repertoire thanks to grilling expert Steven Raichlen.
So that is going to wrap it up for this special food barbecue sub recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
