Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, tandoori bbq grilled chicken breasts. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Tandoori bbq grilled chicken breasts is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Tandoori bbq grilled chicken breasts is something that I’ve loved my whole life. They’re fine and they look wonderful.
For the flavorful tandoori chicken marinade, you'll need a mixture of Greek yogurt, garlic, lemon juice, garam masala (available in the spice aisle of your regular store), paprika, turmeric, cumin, coriander, ginger, and more. The Greek yogurt imparts so much moisture into the chicken, so definitely don't leave it out! Meal Ideas You'll Love To Serve From Classico's Dinner Recipes.
To begin with this recipe, we must prepare a few ingredients. You can cook tandoori bbq grilled chicken breasts using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tandoori bbq grilled chicken breasts:
- Take 8 chicken breasts
- Make ready 3 tbsp tandoori bbq spice
- Take 1 tsp salt
- Take 2 tsp black pepper
- Take 1/4 cup olive oil
- Make ready 1/2 cup greek yogurt
The first time I tried Indian food was in California with my sister Misty. In a large, glass dish or stainless-steel pan, combine the lemon juice, water, salt. This is an authentic recipe for Tandoori chicken. Serve with long grain Basmati rice, cucumber salad, grilled veggies, roasted corn on the cob and finish off the meal with Kulfi (Indian ice cream).
Instructions to make Tandoori bbq grilled chicken breasts:
- Rinse and pat dry your chicken.
- Mix your chicken and all ingredients in a large ziploc bag.
- Keep marinated chicken in the fridge for about 4 hours.
- Heat your grill on high, then wait 8 minutes and then turn your grill to medium low heat.
- Start grilling your chicken.
- Skin side down first for about 12 minutes.
- Then flip your chicken. Grill for another 10 - 12 minutes.
The answer is always these grilled chicken breasts. After you make them once, you'll make them again and again. I serve these with some veggies that I put on the grill with the chicken and a big salad. It makes a quick and delicious dinner. Why you want to make this grilled chicken breast.
So that’s going to wrap it up for this exceptional food tandoori bbq grilled chicken breasts recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
