Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, bbq rice. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Our menu includes traditional items like Bulgogi Rice Bowl, Spicy Pork Bowl, Black Pepper Chicken and our specialty, the Galbi Bowl made with braised. Spicy BBQ rice with vegetables, a healthy rice side dish for your next barbecue or a BBQ flavored rice main meal. Barbecue flavors in a simple rice dish.
Bbq rice is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Bbq rice is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook bbq rice using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Bbq rice:
- Make ready 1 kg Rice
- Prepare 1 cup bomeless chicken pieces into cubed
- Prepare 2 chicken yakhni sachet
- Prepare 1 tsp ginger garlic paste
- Make ready 1 cup mixed vegetables ( carrots, spring onion, capsicum, cabbag
- Prepare 2 tsp vinegar
- Make ready 2 tdp BBQ sauce
- Get 1 tsp yogurt
- Make ready 2 chicken cubes
- Prepare 2 tsp Soya sauce
- Get 1 tsp White pepper
- Get 2 tsp black pepper
- Make ready 1 cup Myonese
- Get 1 cup ketchup
- Get 3 tsp chilli sauce
BBQ sticky rice is a fusion of flavors from Asian and the deep south. Sticky rice is typically found in Asian dishes, but this version has been kicked up southern style with a sweet and spicy BBQ sauce. BBQ + Rice, the Korean rice bowl restaurant with locations in East and West Hollywood, is exactly that kind of spot. It's a workhorse, and a very good one, at that.
Steps to make Bbq rice:
- Boil 1 kg rice in water drain it & put on dum after 5 min on dum give coal dhwan to your rice..keep it aside.
- In another pan add 2 tsp oil add 1 cup chicken cubes, 1tsp ginger garlic paste, 1 tsp Soya sauce, 1tsp vinegar, 1tsp yougart, 1tsp BBQ sauce, 1 chicken cube,1tsp black pepper, 1 tsp white pepper & cook it till it tender & dry.. then give it red hot coal dum.
- In another pan add 2 tsp oil add 1 cup mixed vegetables (1 carrot, 1 capsicum, 2 spring onion) add 1 yakhni sachet, 1tsp paprika powder, 2 tsp ketchup, 1 tsp chilli sauce..cook it on high flame for 2 min..keep it aside..
- Sauce preparation: - In big pot add 1 cup Mayonnaise, 1 cup Knorr ketchup, 3 tsp chilli sauce & mix it well.
- Assemble: - - In big dish 1st layer of coal dum Ricethen 2nd layer pf prepared vegetables then 3rd layer of BBQ chicken then spread sauce over it & Enjoy yummy food..
Today's recipe is perfect for your weeknight dinner, Korean BBQ Rice Bowl! I used pork shoulder, because it's easy and inexpensive but you could do with chicken, beef, mushrooms or tofu! These delicious, hearty bowls are full of texture and BBQ-inspired. Follow them to see all their posts. DIRECTIONS Stir in the rice and return to boil.
So that’s going to wrap this up with this special food bbq rice recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
