Peri peri chicken skewer home made kebabs
Peri peri chicken skewer home made kebabs

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, peri peri chicken skewer home made kebabs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Peri peri chicken skewer home made kebabs is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Peri peri chicken skewer home made kebabs is something that I have loved my whole life. They’re nice and they look wonderful.

You may skip this part if pan grilling. Blend red pepper, jalapeno pepper, chili pepper, garlic, basil, oregano, and onions in a food processor or blender. Set aside half the mixture in small bowl.

To begin with this particular recipe, we have to prepare a few components. You can cook peri peri chicken skewer home made kebabs using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Peri peri chicken skewer home made kebabs:
  1. Get Chicken breast
  2. Prepare Red yellow green peppers
  3. Take Tomato
  4. Make ready White onion
  5. Take Lettuce
  6. Get Cucumber
  7. Take Naan bread
  8. Make ready Peri peri seasoning

Clean and lightly oil the the grill surface. In bowl,add vinegar,lemon juice,olive oil,red chili powder,dried oregano,ginger garlic paste,cayenne pepper,cardamom powder,paprika powder,salt,black pepper powder & mix well. Thread chicken boneless cubes into skewers and basting with the remaining marinade. In a shallow sealable container or in a large Ziplock bag, combine chicken chunks and marinade.

Steps to make Peri peri chicken skewer home made kebabs:
  1. Dice your breasts in to square cubes add peri peri seasoning and leave for a ahour or 2
  2. In a wok add your chunky chopped veg onions n peppers to hot oil and wait till it browns remove your veg and add the chicken drain the excess juce and add your peppers back fry for a further 10 mins
  3. Leave cool down once cool enough to touch get your skewers out and start sliding the chicken and mixed veg on to the skewers then place under the grill turning regular
  4. Now put the naan bread in the toaster add to a plate top with salad add your kebab skewers

My personal favorite is Peri Peri Chicken Skewers where chicken strips are coated with a thick layer of this sauce and grilled. You can add some in mayonnaise or Greek yogurt and make a nice peri peri dip. Thin it down with water and drizzle over your salad. You can add some to soups and stews for a nice kick. Combine the garlic, spices, dried herbs and vinegar or lemon juice in a mixing bowl and toss the chicken in the mixture to coat.

So that’s going to wrap it up with this special food peri peri chicken skewer home made kebabs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!