Easy Yakitori at Home
Easy Yakitori at Home

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, easy yakitori at home. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Easy Yakitori at Home is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Easy Yakitori at Home is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy yakitori at home using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Yakitori at Home:
  1. Prepare 6 Chicken thigh meat
  2. Get 1 Salt and pepper
  3. Make ready 1 The white part of a Japanese leek
  4. Make ready (The sauce)
  5. Make ready 5 tbsp Soy sauce
  6. Prepare 3 tbsp Mirin
  7. Make ready 2 tbsp Sake
  8. Take 4 tbsp Sugar
  9. Prepare 1 tbsp Honey (or increase the amount of the sugar)
Instructions to make Easy Yakitori at Home:
  1. Remove the skin from the chicken, chop into your preferred pieces, and place in a bowl. Sprinkle with salt and pepper, and let it sit for about 5 minutes to flavor the chicken.
  2. In the meantime, cut the white part of the Japanese leeks into 2 cm slices. If they are too thin, they'll fall apart when you try to skewer them so be careful there.
  3. Put the chicken in a frying pan without oil, and lightly fry until it's cooked half way through. It's ok if it's still a little red.
  4. Turn off the heat, and skewer the chicken in the pan. Skewer the white part of the Japanese leeks as well. Please be careful because they are hot.
  5. When the pan has been greased from the chicken, discard a little bit of the excess oil. Add all the sauce ingredients and bring to a boil (the sauce is done).
  6. Grill both sides of the skewered chicken on a grill while dipping in the sauce or brushing it occasionally, then it's done.

So that is going to wrap this up for this special food easy yakitori at home recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!