Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a special dish, sheet pan barbecue chicken and sausage. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Sheet pan barbecue chicken and sausage is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Sheet pan barbecue chicken and sausage is something which I have loved my entire life.
Add to the large baking sheet alongside the corn and chicken. Slice the sausage into small pieces and add to the medium bowl with the rest of the olive oil. Carefully place the sausage alongside the chicken on the baking sheet.
To get started with this particular recipe, we must first prepare a few components. You can cook sheet pan barbecue chicken and sausage using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sheet pan barbecue chicken and sausage:
- Prepare 6 frozen mini corn on the cob
- Make ready 1 bell pepper
- Take 2 zucchinis
- Take 1 red onion
- Get 2 pounds smoked sausage
- Make ready 1 pound chicken tenders
- Take 3 tablespoons olive oil
- Make ready 3 tablespoons honey
- Prepare 1 tablespoon chili powder
- Take 1 teaspoon paprika
- Take 1/2 bbq sauce
- Take Dinner rolls
Serve it with some delicious wine or a yummy cocktail like a smoky lemon mule or an earl grey tea cocktail. How to Make our One Sheet Pan Chicken and Sausage Bake. A sheet pan meal is a meal that is only baked on a sheet pan. This Sheet Pan BBQ Chicken Dinner is so easy and delicious!
Instructions to make Sheet pan barbecue chicken and sausage:
- Wrap corn individually in aluminum foil
- Cut all veggies
- Please everything but corn in a Ziploc bag and mix or you can use a bowl
- Cover baking pan with aluminum foil pour mixture onto pan put the corn on the side, Bake 425 for 28 to 35 minutes or until chicken is cooked brush with barbecue sauce before serving serve with dinner rolls
- Food prep do steps 1-3 in a ziplock bag i had to use two bags… can be kept in the refrigerator like this up to 5 days. Place corn in refrigerator too…. on cook day dump on baking pan.
It's packed with tasty BBQ chicken, smoked sausage and veggies. The chicken and smoked sausage are seasoned with a sweet and spicy barbecue seasoning mix, and cooked all on one sheet pan next to the veggies and corn on the cob. And today, I've got this absolutely delicious, low fat Chicken Sausage Sheet Pan Dinner for you, and I know you're going to love it as much as we do! One of my favourite things about this quick and easy meal is how simple it is to customize! If you've got a freezer full of frozen veggies, or some leftover veggies from last week's.
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